Peppermint chocolate chip cookies are the perfect holiday treat for anyone looking to add a touch of festive joy to their baking. These cookies are great for family baking, cookie exchanges, and anyone who loves the delightful combination of mint chocolate and sweet treats. Did you know? The addition of peppermint to chocolate chip cookies not only enhances their flavor but also adds a refreshing twist to a classic dessert.
What Makes These Peppermint Chocolate Chip Cookies So Special?
Our recipe for peppermint chocolate chip cookies is designed to be a crowd-pleaser. These cookies combine the rich, gooey goodness of classic chocolate chip cookies with a refreshing hint of peppermint, making them the ultimate holiday baking treat. Whether you’re hosting a cookie exchange or just looking to indulge in some festive treats, these cookies are sure to impress.
Ingredients
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, melted and cooled
- 1 cup packed brown sugar
- 1/2 cup granulated sugar
- 2 teaspoons vanilla extract
- 2 large eggs
- 1 cup semi-sweet chocolate chips
- 1/2 cup crushed peppermint candy
- 1/2 teaspoon salt
Instructions
Follow these steps to create your own batch of peppermint chocolate chip cookies:
Step 1: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
Step 2: In a medium-sized bowl, whisk together the flour, baking soda, and salt. Set aside.
Step 3: In a large bowl, combine the melted butter, brown sugar, and granulated sugar. Mix well until the sugars are fully dissolved and the mixture is smooth.
Step 4: Beat in the vanilla extract and eggs, one at a time, until well combined.
Step 5: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
Step 6: Fold in the chocolate chips and crushed peppermint candy until evenly distributed throughout the dough.
Step 7: Scoop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Step 8: Bake for 10-12 minutes, or until the edges are lightly golden. The centers should still be soft. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Nutrition Facts
| Calories | 200 |
|---|---|
| Fat | 10g |
| Saturated Fat | 6g |
| Carbohydrates | 28g |
| Sugar | 18g |
| Protein | 2g |
If you’re looking for a visual guide, check out this video by Bruno Albouze on Mint Chocolate Chips Cookies.
Tips and Variations
- Tip: For an extra minty flavor, add a few drops of peppermint extract to the dough.
- Variation: Substitute white chocolate chips for semi-sweet chocolate chips for a different twist.
- Shortcut: Use pre-crushed peppermint candy or candy canes to save time.
- Swap: For a gluten-free version, use a 1:1 gluten-free flour blend.
Kitchen Equipment Needed
- Baking sheet
- Parchment paper or silicone baking mat
- Mixing bowls
- Whisk
- Spatula
- Measuring cups and spoons
- Wire rack
Storage Tips
To store your peppermint chocolate chip cookies, place them in an airtight container at room temperature for up to one week. For longer storage, you can freeze the cookies for up to three months. To enjoy, simply thaw them at room temperature.
Food and Drink Pairings
These cookies pair wonderfully with a warm cup of hot cocoa or a glass of cold milk. For an adult twist, try serving them with a peppermint mocha or a festive holiday cocktail.
Baking these peppermint chocolate chip cookies is a delightful way to celebrate the holiday season. Whether you’re sharing them with loved ones or enjoying them on your own, these cookies are sure to bring a smile to your face. Be sure to share this recipe with your friends and family and subscribe to our blog for more delicious holiday baking ideas!
Frequently Asked Questions
Q: What makes chocolate chip cookies fluffy instead of flat?
A: The secret to fluffy chocolate chip cookies lies in the ratio of ingredients and the method of mixing. Using room temperature butter and thoroughly creaming it with sugar helps to incorporate air into the dough, resulting in a fluffier texture. Additionally, using a combination of baking powder and baking soda can help achieve a light and fluffy cookie.
Q: Is peppermint cookie coming to cookie Run Kingdom?
A: As of the latest updates, there has been no official announcement regarding the introduction of a peppermint cookie to Cookie Run Kingdom. However, the game frequently updates with new characters and features, so it’s always possible in the future.
Q: What is the secret to chewy cookies?
A: The secret to chewy cookies is to use a higher ratio of brown sugar to granulated sugar, as brown sugar contains molasses that adds moisture and chewiness. Additionally, underbaking the cookies slightly and allowing them to cool on the baking sheet can help achieve a chewy texture.
Q: Is mint chocolate chip peppermint or spearmint?
A: Mint chocolate chip ice cream traditionally uses peppermint flavoring, which provides a refreshing and cool minty taste. Spearmint, on the other hand, has a sweeter and milder flavor and is less commonly used in mint chocolate chip products.
