Diced Chicken Recipes: Delicious and Easy Weeknight Dinners

Diced chicken recipes offer quick, versatile meal options. They are perfect for stir-fries, salads, and casseroles.

Diced chicken is a staple in many kitchens due to its versatility and quick cooking time. You can create a variety of delicious dishes, from hearty casseroles to light salads and flavorful stir-fries. This cut of chicken absorbs marinades well, making it ideal for flavorful meals.

Whether you prefer spicy, savory, or sweet flavors, diced chicken can adapt to any cuisine. It’s also a great way to use up leftover chicken or to prepare meals in advance. With diced chicken, meal prep becomes easier and faster, allowing you to enjoy nutritious and tasty dishes without spending hours in the kitchen.

Quick Stir-fries

Stir-fries are perfect for busy nights. They are quick, easy, and delicious. Using diced chicken speeds up the cooking time. You can have a tasty meal in minutes. Here are some of the best stir-fry recipes.

Garlic Chicken Stir-fry

This Garlic Chicken Stir-Fry is a flavor explosion. The garlic brings out the best in the chicken. Here’s what you’ll need:

• 2 cups diced chicken breast
• 4 cloves garlic, minced
• 1 bell pepper, sliced
• 1 cup broccoli florets
• 2 tbsp soy sauce
• 1 tbsp olive oil

Steps to make it:

1. Heat olive oil in a pan.
2. Add minced garlic and cook for 1 minute.
3. Add diced chicken and cook until browned.
4. Mix in bell pepper and broccoli.
5. Add soy sauce and stir well.
6. Cook for another 5 minutes.

Serve hot with steamed rice or noodles.

Teriyaki Chicken Stir-fry

The Teriyaki Chicken Stir-Fry is sweet and savory. It’s loved by everyone. Here’s what you need:

• 2 cups diced chicken thigh
• 1 cup teriyaki sauce
• 1 onion, sliced
• 1 cup snap peas
• 1 tbsp sesame oil
• 1 tsp sesame seeds

Steps to make it:

1. Heat sesame oil in a wok.
2. Add sliced onion and cook until soft.
3. Add diced chicken thighs and cook until done.
4. Pour in teriyaki sauce and stir.
5. Add snap peas and cook for 3 more minutes.
6. Sprinkle sesame seeds before serving.

This dish pairs well with jasmine rice.

 

Hearty Casseroles

Hearty casseroles are perfect for family dinners. They are easy to make and full of flavor. These dishes often include diced chicken, making them a protein-packed choice. Here, we explore two delicious recipes: Chicken and Rice Casserole and Cheesy Chicken Broccoli Bake.

Chicken And Rice Casserole

Chicken and Rice Casserole is a classic comfort food. It’s simple and satisfying. This dish combines diced chicken, rice, and veggies. The result is a meal that’s warm and hearty.

• 1 cup of diced chicken
• 1 cup of rice
• 2 cups of chicken broth
• 1 cup of mixed vegetables
• 1 can of cream of mushroom soup

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Mix all ingredients in a large bowl.
3. Pour the mixture into a baking dish.
4. Bake for 45 minutes or until the rice is tender.

Cheesy Chicken Broccoli Bake

Cheesy Chicken Broccoli Bake is a hit with kids. It’s creamy and cheesy. This dish pairs diced chicken with broccoli and cheese. It’s nutritious and delicious.

Ingredients	Quantity
Diced Chicken	1 cup
Broccoli Florets	2 cups
Cheddar Cheese	1 cup, shredded
Milk	1 cup
Butter	2 tablespoons
Flour	2 tablespoons

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Steam the broccoli until tender.
3. In a saucepan, melt the butter and stir in the flour.
4. Add the milk slowly, stirring until thick.
5. Mix in the cheese until melted.
6. Combine the cheese sauce, broccoli, and chicken in a baking dish.
7. Bake for 30 minutes or until bubbly.

 

Simple Skillet Meals

Simple skillet meals offer quick and delicious dinner options. Using diced chicken, you can create tasty dishes in no time. Here are two easy recipes for your next meal.

Lemon Herb Chicken Skillet

This lemon herb chicken skillet is fresh and zesty. Perfect for a quick dinner.

Ingredients	Quantity
Diced Chicken Breast	2 cups
Lemon Juice	1/4 cup
Olive Oil	2 tbsp
Minced Garlic	2 cloves
Chopped Fresh Herbs (Parsley, Basil)	1/4 cup
Salt and Pepper	To taste

1. Heat olive oil in a large skillet over medium heat.
2. Add diced chicken and cook until browned.
3. Add minced garlic and cook for 1 minute.
4. Pour in lemon juice and sprinkle fresh herbs.
5. Season with salt and pepper, then stir well.
6. Cook for another 5 minutes until chicken is fully cooked.

Southwest Chicken Skillet

The Southwest chicken skillet is spicy and flavorful. It’s a hearty meal that everyone will love.

Ingredients	Quantity
Diced Chicken Breast	2 cups
Black Beans	1 can, drained
Frozen Corn	1 cup
Chopped Bell Peppers	1 cup
Chopped Onion	1 medium
Chili Powder	1 tsp
Cumin	1 tsp
Salt and Pepper	To taste
Olive Oil	2 tbsp

• Heat olive oil in a large skillet over medium heat.
• Add diced chicken and cook until browned.
• Add chopped onion and bell peppers, cook until soft.
• Add black beans and frozen corn, stir well.
• Sprinkle chili powder and cumin, season with salt and pepper.
• Cook for another 10 minutes until all ingredients are hot.

 

Credit: www.pumpkinnspice.com

Flavorful Curries

Diced chicken recipes offer a world of flavors. One of the most delightful ways to enjoy diced chicken is through curries. These dishes are rich in spices and aromas that can transform simple ingredients into a feast. Let’s dive into two amazing curry recipes that will tantalize your taste buds.

Coconut Chicken Curry

Coconut Chicken Curry brings a taste of the tropics to your table. The creamy coconut milk pairs perfectly with tender diced chicken. Here’s a simple recipe to get you started:

• Ingredients:
• 1 lb diced chicken breast
• 1 can coconut milk
• 1 tbsp curry powder
• 1 onion, chopped
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 1 tbsp olive oil
• Salt and pepper to taste

1. Heat the olive oil in a large pan.
2. Add the chopped onion, garlic, and ginger. Sauté until fragrant.
3. Add the diced chicken and cook until browned.
4. Stir in the curry powder and cook for 2 minutes.
5. Pour in the coconut milk and bring to a simmer.
6. Season with salt and pepper.
7. Simmer for 15 minutes until the chicken is cooked through.

Serve this delicious curry with steamed rice or naan bread. The flavors will transport you to a tropical paradise.

Spicy Thai Chicken Curry

Spicy Thai Chicken Curry is for those who love a bit of heat. This dish is bursting with exotic flavors and a spicy kick. Here’s how to make it:

• Ingredients:
• 1 lb diced chicken breast
• 1 can coconut milk
• 2 tbsp red curry paste
• 1 bell pepper, sliced
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 tbsp fish sauce
• 1 tsp sugar
• 1 tbsp olive oil
• Fresh basil leaves

1. Heat the olive oil in a large pan.
2. Add the chopped onion and garlic. Sauté until soft.
3. Add the red curry paste and cook for 2 minutes.
4. Add the diced chicken and cook until browned.
5. Pour in the coconut milk and bring to a simmer.
6. Add the bell pepper, fish sauce, and sugar.
7. Simmer for 10 minutes until the chicken is cooked through.
8. Garnish with fresh basil leaves before serving.

This Thai curry pairs well with jasmine rice. The heat from the curry paste and the sweetness of the coconut milk create a perfect balance.

Comforting Soups

Nothing warms the soul like a bowl of comforting soup. When diced chicken is the star, these soups become extra special. They are perfect for cold nights or whenever you need a hug in a bowl. Let’s dive into some delightful diced chicken soup recipes.

Chicken Tortilla Soup

Chicken Tortilla Soup is a Mexican-inspired favorite. It blends diced chicken with hearty vegetables, spices, and crispy tortillas. This soup is a burst of flavor in every spoonful.

• Ingredients:
  • 2 cups diced chicken
  • 1 can black beans
  • 1 can corn
  • 1 chopped onion
  • 1 can diced tomatoes
  • 4 cups chicken broth
  • 2 cloves garlic, minced
  • 1 tsp cumin
  • 1 tsp chili powder
  • Salt and pepper to taste
  • 1 cup tortilla strips

1. In a large pot, sauté onions and garlic until fragrant.
2. Add diced chicken and cook until browned.
3. Add beans, corn, tomatoes, and broth.
4. Season with cumin, chili powder, salt, and pepper.
5. Let it simmer for 20 minutes.
6. Serve hot with tortilla strips on top.

Creamy Chicken And Mushroom Soup

Creamy Chicken and Mushroom Soup is a rich and velvety delight. It combines diced chicken with mushrooms and a creamy base. This soup is pure comfort in a bowl.

• Ingredients:
  • 2 cups diced chicken
  • 2 cups sliced mushrooms
  • 1 chopped onion
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 tbsp butter
  • 1 tbsp flour
  • Salt and pepper to taste
  • Fresh parsley for garnish

1. In a pot, melt butter and sauté onions and garlic.
2. Add mushrooms and cook until soft.
3. Stir in flour and cook for 1 minute.
4. Add diced chicken and broth.
5. Simmer for 20 minutes.
6. Stir in heavy cream and season with salt and pepper.
7. Garnish with fresh parsley before serving.

Credit: www.eatwell101.com

Healthy Salads

Healthy salads are a great way to enjoy diced chicken. They are light, nutritious, and full of flavor. Below are two delicious salad recipes you can try.

Grilled Chicken Caesar Salad

The Grilled Chicken Caesar Salad is a classic favorite. It’s packed with protein and leafy greens. Here’s what you need:

• 2 cups of romaine lettuce
• 1 cup of grilled diced chicken
• 2 tablespoons of Caesar dressing
• 1/4 cup of shredded Parmesan cheese
• 1/2 cup of croutons

To assemble, mix the lettuce, chicken, and dressing in a bowl. Top with cheese and croutons. Serve immediately for the best taste.

Mediterranean Chicken Salad

The Mediterranean Chicken Salad is colorful and refreshing. It combines diced chicken with fresh vegetables and herbs. Here’s the ingredient list:

• 1 cup of diced chicken
• 1/2 cup of cherry tomatoes, halved
• 1/2 cup of cucumber, diced
• 1/4 cup of red onion, sliced
• 1/4 cup of Kalamata olives, pitted
• 1/4 cup of feta cheese, crumbled
• 2 tablespoons of olive oil
• 1 tablespoon of lemon juice
• 1 teaspoon of dried oregano

Combine the chicken, tomatoes, cucumber, onion, and olives in a bowl. Drizzle with olive oil and lemon juice. Sprinkle with oregano and toss. Add feta cheese on top before serving.

 

One-pot Wonders

One-pot wonders make cooking easy and fun. With these recipes, you can create delicious meals using just one pot. This means less cleanup and more flavor. Let’s explore two fantastic recipes that will become your family favorites!

Chicken And Sausage Jambalaya

Chicken and Sausage Jambalaya is a classic dish from Louisiana. It’s full of bold flavors and spices.

Ingredients:

• 1 pound diced chicken
• 1 pound sausage, sliced
• 1 cup diced onions
• 1 cup diced bell peppers
• 1 cup diced celery
• 2 cups chicken broth
• 1 cup rice
• 1 can diced tomatoes
• 2 teaspoons Cajun seasoning

Instructions:

1. Heat a large pot over medium heat.
2. Add the diced chicken and sausage. Cook until browned.
3. Add onions, bell peppers, and celery. Cook until soft.
4. Add rice, chicken broth, and diced tomatoes. Stir well.
5. Season with Cajun seasoning. Bring to a boil.
6. Reduce heat and cover. Simmer for 20 minutes.
7. Fluff the rice and serve hot.

Chicken Alfredo Pasta

Chicken Alfredo Pasta is creamy and delicious. It’s perfect for a quick dinner.

Ingredients:

• 1 pound diced chicken
• 8 ounces pasta
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 2 cloves garlic, minced
• 2 tablespoons butter
• Salt and pepper to taste

Instructions:

1. Cook the pasta according to package instructions.
2. In a large pot, melt the butter over medium heat.
3. Add the diced chicken and cook until browned.
4. Add minced garlic and cook for 1 minute.
5. Pour in the heavy cream and bring to a simmer.
6. Stir in the grated Parmesan cheese.
7. Add the cooked pasta to the pot. Toss to combine.
8. Season with salt and pepper. Serve immediately.

 

Credit: www.thedinnerbite.com

Easy Sheet Pan Dinners

Sheet pan dinners are a lifesaver for busy nights. They are simple, quick, and require minimal cleanup. Using diced chicken makes these recipes even faster to prepare. Let’s dive into some delicious options!

Honey Garlic Chicken

This Honey Garlic Chicken recipe is sweet, savory, and full of flavor. The combination of honey and garlic creates a mouthwatering glaze that coats the chicken perfectly.

• Ingredients:
  • 1 lb diced chicken
  • 1/4 cup honey
  • 3 garlic cloves, minced
  • 1 tbsp soy sauce
  • 1 tbsp olive oil
  • Salt and pepper to taste
• Instructions:
  1. Preheat oven to 400°F (200°C).
  2. Mix honey, garlic, soy sauce, and olive oil.
  3. Place diced chicken on a sheet pan.
  4. Pour honey garlic mixture over the chicken.
  5. Season with salt and pepper.
  6. Bake for 20-25 minutes, until cooked through.

Lemon Rosemary Chicken

The Lemon Rosemary Chicken recipe offers a zesty and aromatic experience. The blend of lemon and rosemary brings a fresh and vibrant taste to the chicken.

• Ingredients:
  • 1 lb diced chicken
  • 2 lemons, sliced
  • 2 tbsp fresh rosemary, chopped
  • 2 garlic cloves, minced
  • 2 tbsp olive oil
  • Salt and pepper to taste
• Instructions:
  1. Preheat oven to 400°F (200°C).
  2. Mix rosemary, garlic, and olive oil.
  3. Place diced chicken and lemon slices on a sheet pan.
  4. Pour rosemary mixture over the chicken.
  5. Season with salt and pepper.
  6. Bake for 20-25 minutes, until cooked through.

These easy sheet pan dinners are perfect for any night of the week. Enjoy the rich flavors of honey garlic or the refreshing taste of lemon rosemary. Both recipes are sure to become family favorites!

 

Frequently Asked Questions

What Are Some Easy Diced Chicken Recipes?

Easy diced chicken recipes include stir-fries, salads, and casseroles. These dishes are quick to prepare and delicious. For a simple meal, try a chicken and vegetable stir-fry. Salads with diced chicken are also a healthy option. Casseroles can be hearty and satisfying.

How Do I Dice Chicken Correctly?

To dice chicken, use a sharp knife. Cut the chicken into evenly sized cubes. Start by slicing the chicken breast lengthwise, then cut it into strips. Finally, cut the strips into small cubes. This ensures even cooking and a uniform texture in your recipes.

Can Diced Chicken Be Cooked In An Air Fryer?

Yes, diced chicken can be cooked in an air fryer. Preheat the air fryer and season the chicken. Cook the diced chicken at 375°F for about 10-12 minutes. Shake the basket halfway through for even cooking. Ensure the internal temperature reaches 165°F.

What Spices Go Well With Diced Chicken?

Spices that complement diced chicken include garlic, paprika, and cumin. Herbs like thyme and rosemary also enhance flavor. Experiment with spice blends like Italian seasoning or taco seasoning. Marinating diced chicken with these spices can make your dishes more flavorful.

Conclusion

Diced chicken recipes offer versatility and flavor for any meal. From salads to stir-fries, options are endless. Experiment with spices and sauces to create new favorites. Enjoy the convenience and deliciousness of diced chicken in your cooking. Start exploring these recipes today and elevate your culinary skills.