Pierce Street is a hidden gem in the culinary world, offering a unique blend of flavors that cater to both novice and experienced cooks. This recipe is for anyone looking to elevate their cooking with a touch of Pierce Street magic. It’s great because it combines traditional techniques with modern twists to create dishes that are both comforting and innovative.
Did you know? The secret to perfecting a Pierce Street dish lies in the balance of spices and fresh ingredients that reflect the vibrant community.
Yields, Prep Time, Cook Time, Total Time, and Calories
| Yields | 4 servings |
|---|---|
| Prep Time | 30 minutes |
| Cook Time | 45 minutes |
| Total Time | 1 hour 15 minutes |
| Calories per Serving | 350 |
Serves
Ingredients
- 2 cups of flour
- 1 cup of sugar
- 2 eggs
- 1/2 cup of milk
- 1/4 cup of butter
- 1 tsp of vanilla extract
- 1/2 tsp of baking powder
- 1/4 tsp of salt
Instructions
- Step 1: Preheat your oven to 350°F (175°C). Grease and flour a 9×9 inch baking pan.
- Step 2: In a medium bowl, whisk together the flour, baking powder, and salt.
- Step 3: In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
- Step 4: Gradually add the flour mixture to the butter mixture, alternating with the milk. Beat until fully incorporated.
- Step 5: Pour the batter into the prepared pan and spread evenly.
- Step 6: Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Step 7: Allow the cake to cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.
Nutrition Facts
| Nutrient | Amount per Serving |
|---|---|
| Calories | 350 |
| Total Fat | 15g |
| Saturated Fat | 9g |
| Cholesterol | 70mg |
| Sodium | 200mg |
| Total Carbohydrates | 50g |
| Dietary Fiber | 1g |
| Sugars | 30g |
| Protein | 5g |
For a deeper dive into the rich history and community of Pierce Street, check out this mini-documentary:
Tips for Perfecting Your Pierce Street Dish
Here are some tips to help you create the perfect Pierce Street dish:
- Fresh Ingredients: Always use the freshest ingredients available to enhance the flavors of your dish.
- Balance of Spices: Pierce Street recipes often rely on a delicate balance of spices. Be sure to measure accurately and adjust to taste.
- Prep Ahead: To save time, prepare your ingredients ahead of time. This will make the cooking process smoother and more enjoyable.
- Experiment: Don’t be afraid to experiment with different ingredients and techniques to make the recipe your own.
Kitchen Equipment Needed
- Mixing bowls
- Whisk
- Electric mixer
- Baking pan
- Measuring cups and spoons
- Wire rack
Storing Leftovers
Leftover cake can be stored in an airtight container at room temperature for up to 3 days. For longer storage, wrap the cake tightly in plastic wrap and store in the refrigerator for up to a week. You can also freeze the cake for up to 3 months. Thaw overnight in the refrigerator before serving.
Food and Drink Pairings
This cake pairs beautifully with a cup of freshly brewed coffee or a glass of cold milk. For a more indulgent treat, serve with a scoop of vanilla ice cream or a dollop of whipped cream.
Frequently Asked Questions
Q: What makes Pierce Street recipes unique?
A: Pierce Street recipes are unique due to their blend of traditional and modern techniques, as well as their focus on fresh, high-quality ingredients and a balance of spices.
Q: Can I make this recipe gluten-free?
A: Yes, you can substitute the flour with a gluten-free flour blend to make this recipe gluten-free. Ensure the other ingredients you use are also gluten-free.
Q: How can I adjust the recipe for more servings?
A: Use the servings input provided above to dynamically adjust the ingredient quantities based on the number of servings you need.
Q: What is the best way to store leftovers?
A: Store leftovers in an airtight container at room temperature for up to 3 days, in the refrigerator for up to a week, or freeze for up to 3 months.
Q: Can I add other flavors to this cake?
A: Absolutely! Feel free to experiment with different extracts, spices, or even add-ins like chocolate chips or nuts to customize the cake to your liking.
We hope you enjoyed discovering the culinary delights of Pierce Street. If you loved this recipe, please share it with your friends and family, and don’t forget to subscribe to our blog for more delicious recipes and tips!
