Step into the heart of Southern indulgence with a delightful creation: Homemade Kentucky Blackberry Cobbler. This recipe encapsulates the warmth of Kentucky kitchens, where fresh blackberries harmonize with a buttery cobbler topping. Let's embark on this journey of flavor and tradition:
INGREDIENTS:
For the Blackberry Filling:
– 4 cups fresh blackberries
– 3/4 cup granulated sugar (adjust to taste)
– 1 tablespoon lemon juice
– 1 tablespoon cornstarch
– 1/2 teaspoon vanilla extract
For the Cobbler Topping:
– 1 cup all-purpose flour
– 1/2 cup granulated sugar
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, melted
– 1/2 cup milk
– 1/2 teaspoon vanilla extract
Prep Time: 15 minutes | Baking Time: 40-45 minutes | Total Time: 55-60 minutes
Yield: Approximately 6 servings
Crafting the Cobbler:
Preparing the Blackberry Filling:
1. In a generous bowl, weave the symphony of flavors by combining the fresh blackberries, granulated sugar, lemon juice, cornstarch, and vanilla extract. Gently coat the blackberries and let them rest for 15 minutes, allowing the essence of the ingredients to intermingle.
Crafting the Cobbler Topping:
1. Preheat the oven to 350°F (175°C), setting the stage for the magic to unfold.
2. In a separate bowl, create the foundation for the cobbler topping by whisking together the all-purpose flour, granulated sugar, baking powder, and salt.
3. Introduce the melted unsalted butter, milk, and vanilla extract to the dry mix, stirring until a smooth batter forms—a canvas awaiting the flavorful blackberry filling.
Assembling the Cobbler:
1. Embrace a 9×9-inch baking dish or a similar-sized oven-safe vessel, greasing it gently in preparation for the cobbler's embrace.
2. Tenderly pour the enchanting blackberry filling into the awaiting vessel, ensuring an even spread across the surface.
3. With the grace of a seasoned artisan, ladle the cobbler topping over the blackberry tapestry, allowing the batter to form a rustic design atop the fruity expanse.
The Culmination:
1. Place this masterpiece into the preheated oven and let it bake for 40-45 minutes, witnessing the alchemy as the cobbler topping achieves a golden-brown hue, and the blackberry filling bubbles with anticipation.
Serving the Delight:
1. As the aroma of sweet blackberries and buttery cobbler fills the air, bring this Homemade Kentucky Blackberry Cobbler to the table.
2. Serve this warm delight, inviting guests to experience the comforting embrace of the South. Enhance the experience with a scoop of velvety vanilla ice cream or a dollop of freshly whipped cream for an extra touch of indulgence.
Indulge in the comforting allure of Homemade Kentucky Blackberry Cobbler, where each spoonful is a taste of Southern tradition and a celebration of the season's bounty.
