Indulge in Hello Fresh Ravioli: 7 Scrumptious Recipes to Try Tonight

Must Try

When it comes to a delicious and satisfying dinner, hello fresh ravioli is a top pick for many food enthusiasts. But what makes it so special? Let’s dive into seven mouth-watering recipes that will transform your dinner table tonight.

Yields 4 servings
Prep. Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Cal/serv 450 kcal

Why Hello Fresh Ravioli is Perfect for You

Great for Busy Families

Whether you’re a busy parent or a professional with little time to spare, hello fresh ravioli offers a quick meal solution that doesn’t compromise on flavor. The pre-measured ingredients make it a breeze to prepare, and it’s a hit with kids and adults alike.

Ideal for Home-Cooked Gourmet Meals

If you’re craving a gourmet meal but don’t want the hassle of dining out, these ravioli recipes bring the essence of Italian cuisine right into your kitchen. Crafted with fresh ingredients and chef-inspired techniques, each dish is a culinary delight.

Perfect for Vegetarian Options

Vegetarian? No problem! Many of these recipes are or can be adapted to be vegetarian options, ensuring everyone at the table can enjoy a delicious plate of ravioli.

Seven Scrumptious Hello Fresh Ravioli Recipes

hello fresh ravioli

Image source: Pixabay

1. Classic Ricotta Ravioli with Tomato Basil Sauce

There’s nothing quite like the classic combination of ricotta-filled ravioli with a rich tomato basil sauce. This recipe is a timeless favorite that will leave everyone asking for seconds.

Ingredients:

  • 1 package of Hello Fresh ricotta ravioli
  • 2 cups canned crushed tomatoes
  • 2 cloves garlic, minced
  • 1/4 cup fresh basil, chopped
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste

Instructions:

  1. In a large pan, sauté the minced garlic in olive oil over medium heat until fragrant.
  2. Add the crushed tomatoes and bring to a simmer.
  3. Stir in the fresh basil, salt, and pepper. Let the sauce simmer for about 10 minutes.
  4. Meanwhile, cook the ravioli according to the package instructions.
  5. Drain the ravioli and toss it gently with the tomato basil sauce.
  6. Serve hot, garnished with grated Parmesan cheese.

2. Spinach and Ricotta Ravioli with Brown Butter Sage Sauce

This recipe highlights the delicate flavors of spinach and ricotta in a luxurious brown butter sage sauce. It’s an elegant dish perfect for a special occasion or a comforting family dinner.

Ingredients:

  • 1 package of Hello Fresh spinach and ricotta ravioli
  • 1/2 cup unsalted butter
  • 8 fresh sage leaves
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste

Instructions:

  1. Cook the ravioli according to the package instructions and set aside.
  2. In a large pan, melt the butter over medium heat until it turns golden brown and smells nutty.
  3. Add the sage leaves and cook for an additional 2 minutes.
  4. Toss the cooked ravioli in the brown butter sage sauce until well coated.
  5. Season with salt and pepper, and serve with grated Parmesan cheese.

3. Mushroom Ravioli with Creamy Alfredo Sauce

For a rich and creamy indulgence, try this mushroom ravioli paired with a classic Alfredo sauce. It’s a comforting meal that’s sure to please.

Ingredients:

  • 1 package of Hello Fresh mushroom ravioli
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 tablespoon butter
  • Salt and pepper to taste

Instructions:

  1. In a saucepan, melt the butter and sauté the garlic until fragrant.
  2. Add the heavy cream and bring to a simmer.
  3. Stir in the Parmesan cheese and cook until the sauce thickens.
  4. Cook the ravioli according to the package instructions and drain.
  5. Toss the ravioli in the creamy Alfredo sauce and serve hot.

4. Lobster Ravioli with Lemon Butter Sauce

Elevate your dinner with this luxurious lobster ravioli drizzled with a bright lemon butter sauce. It’s a restaurant-quality dish that you can easily make at home.

Ingredients:

  • 1 package of Hello Fresh lobster ravioli
  • 1/4 cup unsalted butter
  • 1 lemon, zested and juiced
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Fresh parsley, chopped for garnish

Instructions:

  1. Cook the ravioli according to the package instructions and set aside.
  2. In a pan, melt the butter and sauté the garlic until fragrant.
  3. Add the lemon zest and juice, and season with salt and pepper.
  4. Toss the cooked ravioli in the lemon butter sauce.
  5. Garnish with fresh parsley before serving.

5. Pumpkin Ravioli with Sage and Brown Butter

Perfect for the fall season, this pumpkin ravioli recipe combines the earthy flavors of pumpkin with the nuttiness of brown butter and sage. It’s a cozy and comforting dish for any night of the week.

Ingredients:

  • 1 package of Hello Fresh pumpkin ravioli
  • 1/2 cup unsalted butter
  • 8 fresh sage leaves
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste

Instructions:

  1. Cook the ravioli according to the package instructions and set aside.
  2. In a large pan, melt the butter over medium heat until it turns golden brown and smells nutty.
  3. Add the sage leaves and cook for an additional 2 minutes.
  4. Toss the cooked ravioli in the brown butter sage sauce until well coated.
  5. Season with salt and pepper, and serve with grated Parmesan cheese.

6. Cheese Ravioli with Pesto Sauce

This vibrant cheese ravioli with pesto sauce is a quick and easy dinner idea that’s bursting with flavor. The fresh basil and Parmesan in the pesto make it a truly delightful dish.

Ingredients:

  • 1 package of Hello Fresh cheese ravioli
  • 2 cups fresh basil leaves
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup pine nuts
  • 2 cloves garlic, minced
  • 1/2 cup olive oil
  • Salt and pepper to taste

Instructions:

  1. Cook the ravioli according to the package instructions and set aside.
  2. In a food processor, combine the basil, Parmesan, pine nuts, garlic, and olive oil. Blend until smooth.
  3. Toss the cooked ravioli with the pesto sauce and season with salt and pepper.
  4. Serve immediately, garnished with additional Parmesan cheese.

7. Beef Ravioli with Marinara Sauce

For a hearty and satisfying meal, try this beef ravioli with a rich marinara sauce. It’s an easy cooking option that’s perfect for a family dinner.

Ingredients:

  • 1 package of Hello Fresh beef ravioli
  • 2 cups canned crushed tomatoes
  • 1/4 cup chopped onion
  • 2 cloves garlic, minced
  • 1/4 cup red wine (optional)
  • 1/4 cup fresh basil, chopped
  • Salt and pepper to taste

Instructions:

  1. In a large pan, sauté the chopped onion and minced garlic in olive oil until translucent.
  2. Add the crushed tomatoes and red wine, and bring to a simmer.
  3. Stir in the fresh basil, salt, and pepper. Let the sauce simmer for about 10 minutes.
  4. Meanwhile, cook the ravioli according to the package instructions.
  5. Drain the ravioli and toss it gently with the marinara sauce.
  6. Serve hot, garnished with additional fresh basil.

Kitchen Equipment You’ll Need

hello fresh ravioli

Image source: Pxhere

  • Large pot for boiling ravioli
  • Large pan or skillet
  • Food processor (for pesto sauce)
  • Spatula and tongs
  • Grater for Parmesan cheese
  • Measuring cups and spoons

Storing Leftovers

Leftover ravioli can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave or warm in a pan with a bit of extra sauce to prevent drying.

Food and Drink Pairings

Pair your ravioli with a crisp white wine like Pinot Grigio or a hearty red like Chianti, depending on the sauce. A fresh green salad and garlic bread also make excellent side dishes.

For more inspiration, watch this video on trying HelloFresh ricotta ravioli for the first time:

If you enjoyed these recipes, please share them with your friends and family, and don’t forget to subscribe to our blog for more delicious dinner ideas!

FAQs

Q: What is Hello Fresh ravioli?
A: Hello Fresh ravioli is a ready-to-cook meal kit featuring pre-measured ingredients and fresh ravioli, allowing for easy preparation of gourmet meals at home.

Q: How do I store leftover Hello Fresh ravioli?
A: Leftover ravioli can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, microwave or warm in a pan with extra sauce to prevent drying.

Q: Can I make vegetarian Hello Fresh ravioli recipes?
A: Absolutely! Many Hello Fresh ravioli recipes are vegetarian-friendly or can be easily adapted to suit vegetarian diets.

Q: What sauces go well with Hello Fresh ravioli?
A: Hello Fresh ravioli pairs well with a variety of sauces such as tomato basil, Alfredo, pesto, lemon butter, and marinara.

Q: Are Hello Fresh ravioli kits family-friendly?
A: Yes, Hello Fresh ravioli kits are designed to be quick and easy to prepare, making them perfect for family dinners. The recipes are kid-friendly and loved by adults too.

- Contact us for advertisement -spot_img

LEAVE A REPLY

Please enter your comment!
Please enter your name here

- Contact us for advertisement -spot_img

Latest Recipes

More Recipes Like This

- Contact us for advertisement -spot_img