Looking for a fantastic dinner option? Sweet potato tacos HelloFresh are a perfect blend of taste and nutrition. These tacos are ideal for anyone seeking a flavorful, plant-based meal that’s easy to make and packed with fresh ingredients. Whether you’re a busy parent, a health-conscious individual, or someone who enjoys Mexican cuisine, this recipe is for you. Sweet potato tacos offer a delightful twist on traditional tacos, making them a great addition to your dinner rotation.
| Yields | Prep. Time | Cook Time | Total Time | Cal/serv |
|---|---|---|---|---|
| 4 servings | 10 mins | 30 mins | 40 mins | 400 cal |
Ingredients
- 2 large sweet potatoes, peeled and diced
- 1 can black beans, drained and rinsed
- 1 red onion, thinly sliced
- 1 red bell pepper, diced
- 1 avocado, sliced
- 2 tbsp olive oil
- 1 tbsp homemade taco seasoning
- 1 lime, cut into wedges
- 8 small corn tortillas
- Fresh cilantro, chopped
- Salt and pepper, to taste
Instructions
Follow these simple steps to create your sweet potato tacos HelloFresh:
Step 1: Preheat and Prep
Preheat your oven to 425°F (220°C). While the oven is heating up, peel and dice the sweet potatoes into small cubes. Thinly slice the red onion and dice the red bell pepper.
Step 2: Roast the Sweet Potatoes
Place the diced sweet potatoes on a baking sheet. Drizzle with olive oil and sprinkle with salt, pepper, and homemade taco seasoning. Toss to coat evenly. Roast in the oven for 25-30 minutes, stirring halfway through, until sweet potatoes are tender and slightly caramelized.
Step 3: Cook the Vegetables
While the sweet potatoes are roasting, heat a skillet over medium heat and add a tablespoon of olive oil. Add the sliced red onion and diced bell pepper. Cook, stirring frequently, until the vegetables are tender, about 5-7 minutes. Add the black beans and cook until heated through.
Step 4: Warm the Tortillas
Warm the corn tortillas in a dry skillet over medium heat for about 30 seconds on each side or until they are pliable and slightly charred.
Step 5: Assemble the Tacos
Fill each tortilla with a generous portion of roasted sweet potatoes, the black bean mixture, and top with sliced avocado and chopped cilantro. Serve with lime wedges on the side for a zesty finish.
Kitchen Equipment Needed
- Oven
- Baking sheet
- Skillet
- Knife and cutting board
- Mixing bowls
- Spatula
Tips for the Best Sweet Potato Tacos
- For extra flavor, add a squeeze of lime juice to the roasted sweet potatoes before serving.
- Try using whole-wheat tortillas for added fiber.
- You can substitute the black beans with pinto beans or chickpeas.
Storing Leftovers
Store any leftover sweet potato filling in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet over medium heat before serving. Avoid storing assembled tacos as the tortillas can become soggy.
Food and Drink Pairings
These sweet potato tacos pair wonderfully with a light and refreshing drink like a margarita or a glass of sparkling water with lime. For a complete Mexican-inspired meal, serve with a side of Mexican rice or a simple green salad.
Watch and Learn
Want a visual guide? Watch the video below to see how these sweet potato and black bean tacos are made:
Why Sweet Potato Tacos are a Great Choice
Sweet potato tacos HelloFresh are a fantastic choice for a variety of reasons:
- Nutritious: Sweet potatoes are rich in vitamins and minerals, making these tacos a healthy dinner idea.
- Flavorful: The combination of roasted sweet potatoes, black beans, and fresh vegetables creates a delicious and satisfying meal.
- Versatile: This recipe is easily adaptable for vegan or vegetarian diets, and you can customize the toppings to suit your taste.
- Convenient: HelloFresh meal kits provide all the fresh ingredients you need, making it easy to prepare a nutritious meal at home.
- Quick: These tacos are a quick weeknight dinner option that can be on the table in under 40 minutes.
Image source: Pixabay
Try HelloFresh for More Delicious Meals
If you love these sweet potato tacos, consider subscribing to HelloFresh. This meal delivery service offers a variety of easy dinner recipes that are perfect for any night of the week. Each meal kit includes fresh ingredients and step-by-step instructions, making it simple to prepare nutritious meals at home.
Image source: 10th MS brings the heat at 3rd Quarter Warrior Chef > Malmstrom …
FAQs
Q: What makes sweet potato tacos a healthy dinner idea?
A: Sweet potato tacos are packed with nutrients from sweet potatoes, black beans, and fresh vegetables. They are a great source of fiber, vitamins, and minerals, making them a nutritious and balanced meal.
Q: Can I make these tacos vegan?
A: Absolutely! This sweet potato tacos recipe is naturally vegan. Just ensure that any toppings or additional ingredients you use are also vegan-friendly.
Q: How do I store leftovers?
A: Store leftover sweet potato filling in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet over medium heat before serving. It’s best to store the tortillas separately to prevent them from becoming soggy.
Q: What are some good substitutions for black beans?
A: You can substitute black beans with pinto beans, chickpeas, or even lentils. Each option provides a slightly different flavor and texture but works well in this recipe.
Q: How can I make my tacos spicier?
A: If you like your tacos with a kick, add some chopped jalapeños, a dash of hot sauce, or extra chili powder to the sweet potato filling. You can also serve with a spicy salsa or hot sauce on the side.
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