Spicy Fries with Garlic Cheese Sauce are the ultimate comfort food for anyone looking to indulge in a crispy, savory snack. Whether you’re hosting a game day party, enjoying a movie night at home, or just craving something delicious, this recipe is perfect for you. Did you know that fries originated in Belgium and are often associated with traditional Belgian culture? Now, let’s dive into creating this mouthwatering dish!
Yields | Prep Time | Cook Time | Total Time | Calories per Serving |
---|---|---|---|---|
4 servings | 15 minutes | 25 minutes | 40 minutes | 350 calories |
Ingredients
- 2 large russet potatoes
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon cayenne pepper (adjust to taste)
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup milk
- 2 tablespoons butter
- 2 cloves garlic, minced
- Chopped parsley for garnish (optional)
Instructions
Step 1: Preheat your oven to 425°F (220°C). This high temperature will help achieve that perfect crispy texture for your homemade fries.
Step 2: Prepare the potatoes by washing and peeling them. Once peeled, cut them into thin strips, about 1/4 inch thick, to ensure even cooking.
Step 3: Rinse the cut fries under cold water to remove excess starch, which helps in making them crispy. Pat them dry with a kitchen towel.
Step 4: In a large bowl, toss the dried fries with olive oil, paprika, cayenne pepper, garlic powder, salt, and pepper until they are evenly coated.
Step 5: Spread the seasoned fries on a baking sheet lined with parchment paper, making sure they are in a single layer for even cooking.
Step 6: Bake the fries in the preheated oven for 20-25 minutes, flipping them halfway through to ensure they are golden and crispy on all sides.
Step 7: While the fries are baking, prepare the garlic cheese sauce. In a saucepan over medium heat, melt butter and sauté the minced garlic until fragrant, about 1-2 minutes.
Step 8: Add the milk to the saucepan and bring it to a gentle simmer. Gradually whisk in the shredded cheese until melted and smooth. Season with salt and pepper to taste.
Step 9: Once the fries are done baking, remove them from the oven and drizzle the hot garlic cheese sauce over the top or serve it on the side as a dipping sauce.
Step 10: Garnish with chopped parsley for a pop of color and serve immediately. Enjoy your Spicy Fries with Garlic Cheese Sauce as a delightful snack, appetizer, or side dish!
Nutrition Facts
Nutrient | Amount per Serving |
---|---|
Calories | 350 |
Total Fat | 18g |
Saturated Fat | 10g |
Cholesterol | 45mg |
Sodium | 600mg |
Total Carbohydrates | 38g |
Dietary Fiber | 4g |
Protein | 10g |
Tips and Variations
Here are some helpful tips and variations to make this dish even more customizable:
- Vegan options: Substitute the cheese with a vegan cheese alternative and use plant-based butter for the garlic cheese sauce.
- Spice it up: Experiment with different spices such as chili powder or taco seasoning for a unique flavor profile.
- Loaded fries: Add toppings like diced jalapeños, cooked bacon, or green onions for an extra indulgent treat.
- Make it healthier: Try using sweet potatoes instead of russet potatoes for a nutritious twist.
Kitchen Equipment Needed
- Baking sheet
- Parchment paper
- Large bowl
- Knife and cutting board
- Measuring cups and spoons
- Whisk
- Medium saucepan
Storing Leftovers
If you have any leftover Spicy Fries with Garlic Cheese Sauce, store them in an airtight container in the refrigerator for up to 2 days. Reheat them in the oven for a few minutes to bring back their crispiness before serving again.
Food and Drink Pairings
These fries make a fantastic appetizer or side dish. Pair them with a refreshing soda, craft beer, or even a spicy margarita for a flavor explosion. They also go well with burgers, sandwiches, or a hearty salad for a complete meal.
Now that you know how to make these delicious Spicy Fries with Garlic Cheese Sauce, don’t forget to share this recipe with your friends and subscribe to our blog for more delightful dishes!
Here are some frequently asked questions about Spicy Fries with Garlic Cheese Sauce:
Q: Which sauce is used in McDonald’s cheesy fries?
A: McDonald’s cheesy fries are typically served with a creamy cheddar cheese sauce that is rich and flavorful, similar to a nacho cheese sauce.
Q: What are spicy fries made of?
A: Spicy fries are made of potatoes, typically russet or sweet potatoes, that are cut into strips and tossed in spices like paprika, cayenne pepper, and garlic powder before being baked or fried.
Q: What are cheesy fries called?
A: Cheesy fries are often referred to as “loaded fries” or “cheesy nacho fries,” especially when topped with additional ingredients like jalapeños, bacon, or green onions.
Q: How do you eat cheesy fries?
A: Cheesy fries can be eaten with a fork or by hand, and they are often served with a side of dipping sauce like ranch or extra cheese sauce for an added flavor boost.