Hello Fresh Shepherd’s Pie is the ultimate comfort food that brings a touch of home-cooked goodness to your dinner table. Are you craving a hearty, delicious meal that’s easy to prepare and perfect for the whole family? Look no further! This classic dish, redefined by Hello Fresh, combines fresh ingredients with an easy preparation process, making it a family-friendly dinner idea that’s hard to beat. Let’s dive into this savory filling, topped with creamy mashed potatoes, and discover how you can recreate this homemade shepherd’s pie in your own kitchen.
| Yields | 4 servings |
|---|---|
| Prep Time | 15 minutes |
| Cook Time | 35 minutes |
| Total Time | 50 minutes |
| Calories per Serving | 580 |
Ingredients for Hello Fresh Shepherd’s Pie
- 1 lb ground meat (beef or lamb)
- 1 lb potatoes, peeled and chopped
- 1 cup mixed vegetables (carrots, peas, corn)
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 tbsp tomato paste
- 1 cup beef broth
- 1 tbsp Worcestershire sauce
- 2 tbsp butter
- 1/4 cup milk
- Salt and pepper to taste
- 1 tbsp olive oil
- 1 tsp dried thyme
- 1 tsp dried rosemary
Instructions: How to Make Hello Fresh Shepherd’s Pie
Follow these detailed cooking instructions to create a homemade shepherd’s pie that’s sure to impress.
Step 1: Prepare the Mashed Potatoes
In a large pot, add the chopped potatoes and cover them with water. Bring to a boil and cook until the potatoes are tender, about 15 minutes. Drain the water and return the potatoes to the pot. Add butter, milk, salt, and pepper, then mash until smooth. Set aside.
Step 2: Cook the Ground Meat
While the potatoes are boiling, heat olive oil in a large skillet over medium heat. Add the finely chopped onion and cook until softened. Add the minced garlic and cook for another minute. Then add the ground meat, breaking it up with a spatula, and cook until browned.
Step 3: Add Vegetables and Seasonings
Add the mixed vegetables, tomato paste, beef broth, Worcestershire sauce, dried thyme, and rosemary to the skillet. Stir well to combine. Let the mixture simmer until the sauce thickens, about 10 minutes. Season with salt and pepper to taste.
Step 4: Assemble the Shepherd’s Pie
Preheat your oven to 400°F (200°C). Pour the meat and vegetable mixture into a baking dish. Spread the mashed potatoes evenly over the top of the meat mixture, creating a smooth layer.
Step 5: Bake to Perfection
Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the top is golden brown and the filling is bubbling. Remove from the oven and let it cool for a few minutes before serving.
Tips, Shortcuts, and Variations
Shortcuts: For a quicker meal, use pre-made mashed potatoes and frozen mixed vegetables. This can save you valuable prep time without compromising on flavor.
Variations: Feel free to get creative with your shepherd’s pie. Swap ground meat for ground turkey or chicken for a leaner option. You can also add a layer of shredded cheese on top of the mashed potatoes for an extra cheesy delight.
Essential Kitchen Equipment
- Large pot
- Large skillet
- Baking dish
- Spatula
- Potato masher
- Measuring cups and spoons
How to Store Leftovers
Leftover shepherd’s pie can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place individual portions in the microwave or cover the entire baking dish with foil and reheat in a 350°F oven until warmed through.
Perfect Pairings
This savory dish pairs wonderfully with a fresh green salad and a glass of robust red wine. For a non-alcoholic option, try a sparkling water with a splash of lemon.
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Frequently Asked Questions
Q: What can I use instead of ground beef in shepherd’s pie?
A: You can substitute ground beef with ground lamb, turkey, or chicken for a different flavor profile.
Q: Can I make shepherd’s pie ahead of time?
A: Yes, you can prepare the shepherd’s pie up to the baking step, cover it, and refrigerate it for up to 24 hours. When ready to bake, simply follow the baking instructions.
Q: How do I make the mashed potatoes extra creamy?
A: For extra creamy mashed potatoes, add a bit more butter and milk. You can also use a hand mixer to whip them until smooth.
Q: Is shepherd’s pie a healthy meal?
A: Shepherd’s pie can be a healthy meal if you use lean ground meat and plenty of vegetables. You can also use cauliflower mash instead of potatoes for a lower-carb option.
Q: Can I freeze shepherd’s pie?
A: Yes, shepherd’s pie can be frozen. After assembling, cover it tightly with plastic wrap and aluminum foil. Freeze for up to 2 months. Thaw in the refrigerator before baking.
For a visual guide, watch this Hello Fresh Pub Style Shepherd’s Pie video.
