When it comes to creating the ultimate pizza, the combination pizza stands out as a top choice for pizza lovers everywhere. This delectable recipe is perfect for anyone who wants to enjoy the best of both worlds with a mix of various flavors and textures. Whether you’re planning a pizza party or simply having a cozy pizza night at home, this combination pizza will surely impress. Trivia question: What makes a combination pizza different from other types of pizza? Answer: A combination pizza typically includes a variety of toppings such as meats, vegetables, and a blend of cheeses, offering a harmonious blend of flavors in every bite.
Yields, Prep Time, Cook Time, Total Time, and Calories
| Yields | Prep Time | Cook Time | Total Time | Calories per serving |
|---|---|---|---|---|
| 8 slices | 20 minutes | 15 minutes | 35 minutes | 300 calories |
Ingredients
- 1 pre-made pizza crust
- 1 cup pizza sauce
- 1 ½ cups shredded mozzarella cheese
- ½ cup chopped pepperoni
- ½ cup cooked sausage
- ½ cup sliced bell peppers
- ½ cup sliced mushrooms
- ¼ cup sliced black olives
- 1 small onion, thinly sliced
- 1 teaspoon Italian seasoning
- ½ teaspoon red pepper flakes (optional)
Instructions
Step 1: Preheat your oven to 475°F (245°C). Place your pizza stone or baking sheet in the oven to heat up.
Step 2: Prepare the pizza crust by rolling it out on a lightly floured surface to your desired thickness. Transfer the rolled-out crust to a piece of parchment paper for easy handling.
Step 3: Spread the pizza sauce evenly over the crust, leaving a small border around the edges for the crust.
Step 4: Sprinkle half of the shredded mozzarella cheese evenly over the sauce.
Step 5: Add the chopped pepperoni, cooked sausage, sliced bell peppers, mushrooms, black olives, and onion over the cheese layer.
Step 6: Sprinkle the remaining mozzarella cheese over the toppings, ensuring even coverage.
Step 7: Sprinkle the Italian seasoning and red pepper flakes (if using) over the top of the pizza.
Step 8: Carefully transfer the pizza (using the parchment paper) to the preheated pizza stone or baking sheet in the oven.
Step 9: Bake the pizza for 12-15 minutes or until the crust is golden brown and the cheese is melted and bubbly.
Step 10: Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
Nutrition Facts
| Nutrient | Amount per serving |
|---|---|
| Calories | 300 kcal |
| Protein | 15 g |
| Fat | 15 g |
| Carbohydrates | 30 g |
| Fiber | 2 g |
| Sugar | 4 g |
| Sodium | 700 mg |
Watch the video below to get into the pizza-making mood!
Kitchen Equipment Needed
- Oven
- Pizza stone or baking sheet
- Rolling pin
- Pizza cutter
- Measuring cups and spoons
- Knife for slicing vegetables
How to Store Leftovers
To store any leftover combination pizza, let it cool completely before placing it in an airtight container. Store in the refrigerator for up to 3-4 days. To reheat, place the pizza in a preheated oven at 375°F (190°C) for about 10 minutes or until heated through. Alternatively, you can reheat slices in a microwave for 1-2 minutes, though this may result in a less crispy crust.
Food and Drink Pairings
This combination pizza pairs wonderfully with a variety of drinks and side dishes. Consider pairing it with a chilled glass of soda, a cold beer, or a glass of red wine. For sides, a fresh garden salad, garlic bread, or a bowl of minestrone soup complements the pizza perfectly.
Frequently Asked Questions
Q: What is a combination pizza?
A: A combination pizza typically includes a variety of toppings such as meats (pepperoni, sausage), vegetables (bell peppers, mushrooms, onions), and a blend of cheeses, offering a harmonious blend of flavors in every bite.
Q: What are good pizza combinations?
A: Good pizza combinations often include a mix of savory and fresh ingredients. Popular combinations include pepperoni and mushroom, sausage and bell pepper, and ham and pineapple. The key is to balance the flavors and textures to create a delicious and satisfying pizza.
Q: How do you cook a Totino’s combination pizza?
A: To cook a Totino’s combination pizza, preheat your oven to 450°F (232°C). Place the frozen pizza directly on the center oven rack. Bake for 10-12 minutes or until the cheese is melted and the crust is golden brown. Remove from the oven and let it cool for a few minutes before serving.
Q: How to layer a combination pizza?
A: To layer a combination pizza, start with the pizza crust and spread an even layer of pizza sauce over it. Add a layer of shredded cheese over the sauce, followed by an assortment of toppings such as meats and vegetables. Finish with another layer of cheese to help hold the toppings in place during baking.
This combination pizza recipe is a delightful way to enjoy a variety of flavors in one dish. Its flexibility allows you to customize it to your taste, ensuring it becomes a favorite in your household. If you enjoyed this recipe, please share it with your friends and subscribe to our blog for more delicious recipes and tips!
